Genre: Folk Speech
Canice Santos
September, 7, 2001
San Francisco, CA (restaurant)
Canice Santos
September, 7, 2001
San Francisco, CA (restaurant)
“George,” “That’s for
George”and “George’s” portion, (superstition magic)
(related to“Let George do
it” often used as a neck riddle).
My
aunt Canice, who lives in Forest Knolls, Ca., said she first learned about
“George” from her immigrant Irish parents when she was eight or nine years old
when they were living on 131 Third Ave. in San Francisco, ca. 1946.
Canice is
the youngest child of a large family of four girls and four boys. But there was
no “George”in the family; he was a fictional character that her father,
(Bernard Reilly, born in 1890, Granard, Co. Longford, Ireland) often referred
to as “George.” Where he got the character from, we don’t know. He worked for
the San Francisco County jail and I speculate that he probably picked up many
sayings from cops and inmates.
According to J.H. Brunvand in “The Study of
American Folklore,” (p. 101), this modern proverb, possibly a variation of
using a saint’s name,“Let George do it,” may have referred to “the tradition of
calling railroad porters by this name.” The man who owned our summer home was a
railroad man.
My
aunt Canice said the contexts for using the saying, “That’s for George”were
varied, though they seemed to revolve around food. With ten people and the
possibility of friends unexpectedly joining them at the dinner table, there was
often an extra dinner plate set for the unknown guest. If there was an extra portion
left over (a rarity), it was promptly claimed as George’s portion (probably
invented by the parents to prevent an outbreak of internicene sibling
squabbling.).
Canice
explained that George’s portion probably was related to Depression lore when
food was scarce. The family was able to provide for family and friends. Her
daughter Sineád added, “My mom taught me to cook with George in mind,” she
always peeled an extra potato for “George.” This reminded them and my other
aunts of other food-related sayings: “Leave it for the clean-up man.”
We have a
Thanksgiving custom, we set an extra plate at the table for the unexpected
guest—a guest during the holiday was good luck. My aunts explained that the
custom of “George” as the mythical extra guest. But I never understood that the
extra place was for him, as my grandmother didn’t use the saying.
Elijah was
sometimes mentioned, but more often, it was a mythical McGregor. (Collector’s note: my
grandparents’ families survived the Great Irish Potato Famine of 1848, and we
have odd quirks associated with food, including sharing and saving food as if
there was a great residual fear of running out of food. The end result is that
the stored food eventually goes to waste. I think my grandmother (whose
grandparents would’ve been survivors), felt residual guilt because her family
survived the Famine when so many had died...)
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