CLEAR CUT

When I was a child, our neighbor, 

Lucien Vincilione—his name, a clue—

in an attempt to establish a preordained
sense of order in a fecund wilderness,
vigorously cleared manzanita and coyotebush,
to let the land breathe. He sawed and whacked
and sprayed the brambles with a vengeance,
leveling with impunity the berries and wild roses,
eradicating the snowberry and the pipevine—
what we called the greeny Dutchman’s pipe,
never learning the names of those wild plants
that survived for eons in that unkept garden.
Still not content, he torched the honeybee nest
in the bay tree down by the creek, he
felled the venerable crabapple in the gulley
all for the idea of order, and a good riddance,
he said, having abolished the slovenly wilderness
for a sterile landscape of non-native grasses.
First to go were the shooting stars, then the creamcups,

then the larkspur, and the tiny wild strawberries,

the death-knell of the blue-eyed-grass and hounds-tongue 

and the dainty iris. Only the death camas survived.

Of course we were unaware of the role of symbiosis,
an interdependent dance of host plant and insect.
And for all his efforts, for decades there was no longer 

a verdant wildflower carpet to greet us,

nor a crown of black pipevine swallowtails
with luminous indigo and russet eye patches
swooping around our heads in spring.
No accounting for taste, my grandmother said.
Not even the small birds could survive 

that onslaught of progress.

4/10 PAD